TECHNICAL FEATURES

Versions: • Q50/E electronic

• Q50/EE electronic with external fuse

Burrs: flat type Ø 54 mm with food friendly processing

Voltage, power: • 110-120 V - 50/60 Hz, 350 W

• 220-240 V - 50/60 Hz, 330 W

R.P.M.: • 1400/min. (50Hz)

• 1600/min. (60Hz)

Suggested daily production: up to 1,5 kg

Suggested use: espresso, moka, filter, V60

Dose system: automatic or manual setting for single and double dose

Grinding adjustment: step by step with a range of 0.01 mm per degree

Material: aluminium body

Standard hopper capacity: 1200 g

Net weight: 7 kg

Dimensions: 175 x 260 x 520h mm

OPTIONAL: • bean hopper 150 g - 250 g - 500 g - 1500 g

CERTIFICATIONS