Dark coffee flavor with a smoky aroma and dark chocolaty finish
 
 
Roast level: Dark
 
Ingredient: 100% Arabica
 
Suggested Brew Method: French Press Hand Pour
 
 
500 g

French Roast

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Type of Coffee

Pleasant sweet aroma, with nutty tones and slightly bitter after taste
 
 
Roast Level: Medium
 
Ingredient: 70% Robusta 30% Arabica
 
Suggested Brew Method: Auto drip French Press
 
 
500 g

Original Blend

Kape Paraiso

Light to medium bodied with mild acidity and a light fruity aftertaste
 
 
Roast Level: Medium
 
Ingredient: 70% Barako 30% Robusta
 
Suggested Brew Method: Espresso French Press
 
 
500 g

Batangas Blend

Light to medium body, berry-like notes with structured acidity and dried fruit sweetness, smooth finish
 
 
Roast level: Medium
 
Ingredient: 100% Arabica
 
Suggested Brew Method: Cold Brew and Auto-Drip
 
 
500 g

North Point Blend

<p style="box-sizing:inherit; margin-top:0px; color:rgba(59,38,33,0.75); font-family:Archivo,serif; font-size:15px; font-style:normal; font-variant-ligatures:normal; font-variant-caps:normal; font-weight:400; letter-spacing:0.6px; orphans:2text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px; -webkit-text-stroke-width:0px; background-color:rgb(239,234,230); text-decoration-thickness:initial; text-decoration-style:initial; text-decoration-color:initial; text-align:left;">Sweet fruity flavor with a light to medium body
<p style="box-sizing:inherit; color:rgba(59,38,33,0.75); font-family:Archivo,serif; font-size:15px; font-style:normal; font-variant-ligatures:normal; font-variant-caps:normal; font-weight:400; letter-spacing:0.6px; orphans:2text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px; -webkit-text-stroke-width:0px; background-color:rgb(239,234,230); text-decoration-thickness:initial; text-decoration-style:initial; text-decoration-color:initial; text-align:left;">Roast Level: Medium 
Ingredient: 100% Barako 
Suggested Brew Method: Espresso French Press
<p style="box-sizing:inherit; color:rgba(59,38,33,0.75); font-family:Archivo,serif; font-size:15px; font-style:normal; font-variant-ligatures:normal; font-variant-caps:normal; font-weight:400; letter-spacing:0.6px; orphans:2text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px; -webkit-text-stroke-width:0px; background-color:rgb(239,234,230); text-decoration-thickness:initial; text-decoration-style:initial; text-decoration-color:initial; text-align:left;">500&nbsp;g

Barako Gold

Balanced arona, medium bodied coffee with nutty flavour and mild bitter aftertaste
 
 
Roast Level: Medium
 
Ingredient: 50% Arabica 50% Robusta
 
Suggested Brew Method: Espresso French Press
 
 
500 g

Premium Blend

Peanut like aroma, full bodied coffee with hints of caramel sweetness and mild bitter flavours
 
 
Roast level: Medium
 
Ingredient: 100% Arabica
 
Suggested Brew Method: Auto drip French Press
 
 
500 g

Breakfast Blend

This cup offers a creamy and round body, pleasant acidity together with balanced flavors of lemon and stone fruit. Aroma is nutty and hint of tropical fruit.
 
 
Roast Level: Medium
 
Ingredient: 100%
 
Suggested Brew Method: Auto drip Espresso French Press Hand Pour
 
 
500 g

House Blend

Medium bodied coffee with savoury aroma that gives a wonderful distinctive acidity and clean aftertaste.
 
 
Roast level: Medium
 
Ingredient: 100% Arabica
 
Suggested Brew Method: French Press Hand Pour
 
 
500 g

Park Avenue Blend

Dark chocolate aroma, medium to heavy bodied coffee, and slightly sweet and bitter notes
 
 
Roast Level: Dark
 
Ingredient: 100%
 
Suggested Brew Method: Espresso French Press
 
 
500 g

Italian Roast

Rich nutty aroma, medium bodied coffee, with brightness and slightly bitter aftertaste
 
 
Roast Level: Dark
 
Ingredient: 100% Arabica
 
Suggested Brew Method: Espresso French Press
 
 
500 g

Espresso Blend

Medium bodied coffee that has a smooth mouth feel, complex bitter sweet chocolate flavour, and bright aftertaste. This coffee also offers a satisfying caramel aroma.
 
 
Roast Level: Medium
 
Ingredient: 100% Arabica
 
Suggested Brew Method: French Press Hand Pour
 
 
500 g